Mangroves
Mangrove Swamps consist of a variety of salt-tolerant trees and shrubs that thrive
in shallow and muddy saltwater or brackish waters. Mangroves can easily be
identified by their root system. These roots have been specially adapted to their
conditions by extending above the water. Vertical branches, pheumatophores, act as aerating organs filtering the salt out and allowing the leaves to receive
fresh water.
Mangroves are thought to have originated in the Far East then over
millions of years
the plants and seeds floated west across the ocean to the Galapagos Islands. Mangroves live within specific zones in their ecosystem. Depending on the
species they occur along the shoreline, in sheltered bays, and others are found further
inland in estuaries. Mangroves also vary in height depending on species and
environment. The Galapagos is home to 4 types of Mangroves:
Black Mangroves
Black Mangrove (Avicennia germinans)
has the highest salt tolerant leaves of all the mangroves the leaves and
is equipped
with special salt-extracting glands. Trees grow to 65 ft (20 m) in height; the long spreading branches are covered by a dark brown bark. Leaves grow in
pairs, leathery in texture with a narrow oval shape. The top leaf is dark green and
the bottom is pale with hairs often coated with salt. The trees' yellow flowers grow in
clusters developing into a green lima bean shaped fruit. Black mangroves have a
carpet of short aerial roots or pneumatophores surrounding the base of the tree.
Red Mangroves
Red Mangrove (Rhizophora mangle) is the most common in the Galapagos named for its reddish wood. This
species is used around the world as a source of charcoal and tannins for leather
working. Trees grow to 72 ft (22 m) in height, yet red mangroves also can be
seen as small bushes. The thick leathery leaves grow in pairs with a dark green leaf
above and pale yellow leaf below. Red mangroves have yellow flowers that grow in
groups of 2 or 3. Red mangroves can be seen growing near the low tide zone as well
as at higher elevations mixed with other mangrove species.
Button Mangrove or Buttonwood
Button Mangrove or Buttonwood
(Conocarpus erecta) is not a true mangrove, yet this tree usually found in the
higher mangrove elevations. They have dark gray bark and leaves which are either
oval, leathery and smooth green or sharply pointed with salt glands at the base.
Buttons have green flowers that mature into a round purple fruit.
White Mangrove
White Mangrove (Laguncularia racemosa) grows
into a shrub with aerial roots close to the water. They thrive in areas with
infrequent tidal flooding. Leaves are smooth, oblong and light green in color with
notched tips.
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 The Importance of Mangroves in the Eco-System
Mangroves are a unique part of the coastal ecosystem. The fallen leaves and branches
from the mangroves provide nutrients that support a variety of sea life. The shallow
waters within the Mangrove swamp provide a nursery for young fish, crabs, shrimps,
mollusks and rays. Mangroves provide a nesting area for hundreds of bird species.
In the Galapagos Mangrove Finch, Medium Ground Finch, Dark-Billed Cocos, Herons, Yellow
Warblers, Mockingbirds and Small Ground Finch all can be found in the Mangroves.
Mangroves help protect the coastline from erosion, storm damage and wave action. They
prevent shoreline erosion by acting as buffers, catching the soils and other materials
that run off the land and stabilizing the soils and nutrients lost from erosion.
Threats to Mangroves
Resistant by nature, mangroves have withstood natural disasters for millions of years,
now this valuable ecosystem is among the most threatened habitats in the world.
Until recently these areas were considered useless wastelands making it easy for
exploitation. The rapidly growing shrimp industry has been the biggest threat to the
mangroves. Forests have been clear-cut in order to provide a cheap source of land
and water for shrimp farmers. The dense forests are destroyed to make room for
artificial shrimp ponds. Globally 50% of the mangrove forests have been destroyed due to
clear cutting for shrimp farms. On the mainland of Ecuador between 20-50% of the
mangrove forests have been demolished. Northwest region of Ecuador alone lost nearly
90% of its Mangroves.
Protecting Mangrove Forests
Protecting the mangrove forests requires educating the consumers in the wealthy nations
that import these luxury shrimp products. Reducing the demand for pond-raised
shrimp reduces the pressure on the mangroves. Stricter government laws and
enforcement in protecting mangroves is also an important factor. Education at the
local level as to the importance of preserving these swamps in order to maintain the
coastal environment is essential.
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